Tbilisi · Restaurants

Best Restaurants in Tbilisi

From traditional Georgian dukanis to world-class fine dining — our curated list of the best restaurants in Tbilisi, hand-picked by the GT Tours team. Each venue has been selected for quality, atmosphere, and authentic Georgian flavors.

10 Restaurants in Tbilisi

Mid-RangeOld Town

Vejineli

Consistently rated as the best traditional Georgian restaurant in Tbilisi. Vejineli serves textbook khinkali, perfectly golden Adjarian khachapuri, and charcoal-grilled mtsvadi in a warm, unpretentious setting in the old town.

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  • check_circleConsistently rated #1 for traditional Georgian food
  • check_circlePerfect Adjarian khachapuri — golden, buttery, and loaded with cheese
  • check_circleWarm, unpretentious atmosphere popular with locals and visitors alike

Must try: Khinkali and Adjarian khachapuri

Best for: First traditional Georgian meal in Tbilisi

UpscaleMtatsminda

Barbarestan

Named after 19th-century chef Barbare Jorjadze, whose rediscovered cookbook inspires the entire menu. Listed in the World's 50 Best Discovery, Barbarestan revives forgotten Georgian recipes with fine-dining precision in an elegant, candlelit dining room.

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  • check_circleWorld's 50 Best Discovery listed
  • check_circleRecipes from a rediscovered 19th-century Georgian cookbook
  • check_circleElegant, candlelit fine-dining atmosphere

Must try: Tasting menu with wine pairings

Best for: Special occasion fine dining

Mid-RangeVera

Shavi Lomi

The pioneer of modern Georgian cuisine in Tbilisi. Shavi Lomi ('Black Lion') serves a seasonal menu that reinterprets Georgian classics with fresh, local ingredients. The hidden courtyard in Vera is one of the city's most magical dining spaces.

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  • check_circlePioneer of modern Georgian cuisine
  • check_circleSeasonal menu with fresh, local ingredients
  • check_circleHidden courtyard in Vera — one of Tbilisi's most magical settings

Must try: Seasonal tasting plate and natural wine

Best for: Modern take on Georgian classics

UpscaleMtatsminda

Café Littera

Set in the courtyard of the historic Writers' House, Café Littera serves refined Georgian-European cuisine in a gorgeous garden setting. The menu changes seasonally, and the ambiance — under century-old trees with fairy lights — is unmatched.

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  • check_circleStunning courtyard of the historic Writers' House
  • check_circleRefined Georgian-European fusion cuisine
  • check_circleMagical garden setting with fairy lights

Must try: Seasonal degustation menu

Best for: Romantic dinners in a historic garden

UpscaleOld Town

Keto and Kote

Named after characters from a classic Georgian operetta, Keto and Kote serves bright, locally sourced Georgian dishes with panoramic city views. The rooftop terrace overlooks Tbilisi's old town, making it perfect for sunset dining.

georgianrooftopviewslocally-sourcedromantic
  • check_circlePanoramic old town views from the rooftop terrace
  • check_circleBright, locally sourced Georgian dishes
  • check_circleNamed after classic Georgian operetta characters

Must try: Georgian tasting menu with city views

Best for: Sunset dinner with old town views

UpscaleVake

OtsY

Chef Giorgi Ninua's upscale Georgian restaurant reimagines classics with technical precision and artistic presentation. OtsY has quickly become one of Tbilisi's most talked-about dining destinations for its refined approach to Georgian flavors.

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  • check_circleChef Giorgi Ninua's acclaimed kitchen
  • check_circleGeorgian classics reimagined with fine-dining precision
  • check_circleOne of Tbilisi's most talked-about restaurants

Must try: Chef's tasting menu

Best for: High-end Georgian gastronomy

Mid-RangeOld Town

Salobie Bia

A Tbilisi institution famous for two dishes done to perfection: lobio (bean stew served in a clay pot) and shkmeruli (garlic chicken in milk). Simple, rustic, and deeply satisfying Georgian comfort food in a cozy, central location.

georgianlobioshkmerulicomfort-foodtraditional
  • check_circleLegendary lobio (bean stew) served in clay pots
  • check_circlePerfect shkmeruli — garlic chicken in cream sauce
  • check_circleRustic, cozy atmosphere loved by locals

Must try: Lobio in a clay pot and shkmeruli

Best for: Authentic Georgian comfort food

Mid-RangeSololaki

Dadi Wine Bar and Shop

Part wine shop, part restaurant, Dadi serves a tight seasonal menu alongside an exceptional selection of natural Georgian wines. The Sololaki neighborhood setting, with its vintage Tbilisi architecture, adds to the charm.

winenatural-wineseasonalsmall-platesgeorgian
  • check_circleExceptional natural Georgian wine selection
  • check_circleSeasonal menu paired with wines by the glass
  • check_circleBeautiful Sololaki neighborhood setting

Must try: Seasonal menu with wine pairings

Best for: Natural wine and seasonal small plates

BudgetMultiple locations

Machakhela

A reliable Georgian chain with multiple locations across Tbilisi. Machakhela offers consistent quality, English menus, and all the Georgian staples — khachapuri, khinkali, and grilled meats — at budget-friendly prices.

georgianchainbudget-friendlykhachapuricasual
  • check_circleReliable chain with English menus
  • check_circleConsistent quality across all locations
  • check_circleBudget-friendly Georgian staples

Must try: Adjarian khachapuri and khinkali

Best for: Quick, reliable Georgian meal

Mid-RangeVera

Poliphonia

Named after Georgian polyphonic singing, Poliphonia revives lost Georgian dishes from historical texts and pairs them with carefully selected natural wines. A thoughtful, research-driven approach to Georgian gastronomy.

georgiannatural-winehistoricalmodernseasonal
  • check_circleReviving lost Georgian dishes from historical research
  • check_circleCarefully curated natural wine pairings
  • check_circleThoughtful, story-driven dining experience

Must try: Historical tasting menu with wine pairings

Best for: Exploring forgotten Georgian cuisine

Frequently Asked Questions

What type of food can I expect in Tbilisi?expand_more

Georgian cuisine is one of the world's oldest and most diverse. Expect khachapuri (cheese-filled bread), khinkali (dumplings), grilled meats, walnut-based sauces, and fresh local vegetables. Tbilisi also has a growing international dining scene.

Do restaurants in Tbilisi accept credit cards?expand_more

Most mid-range and upscale restaurants in Tbilisi accept credit cards. Smaller, traditional dukanis may be cash-only, so it's good to carry some Georgian Lari.

Should I make reservations at restaurants in Tbilisi?expand_more

For upscale restaurants like Barbarestan or Café Littera, reservations are strongly recommended, especially on weekends. Mid-range and casual spots usually have walk-in availability.

Also in Tbilisi

Cafes

Specialty coffee, brunch spots, and the best pastries in town

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Bars

Wine bars, cocktail lounges, and craft beer destinations

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Nightlife

Clubs, live music venues, and the best places to party after dark

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Also in Georgia

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Batumi

Adjara

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